Sportstalk/Original Joes at San Jose podcast remote Mon Jan 6, 2025

Original Joe’s San Jose podcast cast: left going up Daisy Amaya (advertising) Kelli Duca (advertising), Michael Roberson (Stanford Cardinal beat writer) Lee Leonard (producer) right going down Michael Duca (Cal Bears basketball analyst/host) Marko Ukalovic (San Jose Barracuda beat writer), Tony Tiger Hayes (SF Giants He was a Giant? feature writer) and Jessica Hayes (advertising) (Photo by Jamie server Original Joes San Jose)

Sportstalk is honored to do our podcast at Original Joes 301 South First Street in downtown San Jose. We thank our hosts and Original Joe’s owners Brad Rocca, Michelle Rocca, Matt Rocca, and manager Greg Bardakos. Original Joes welcomes our panel Michael Duca (host and Cal Bears analyst), Marko Ukalovic (San Jose Barracuda beat reporter), Tony the Tiger Hayes (He was a Giant? feature writer), and Michael Roberson (Stanford Cardinal beat reporter).

On May 24, 1956 Louis J. Rocca, Louis J. Rocca, Jr. (Babe), Arthur Tortore (Otto) and Anthony Caramagno (Nino) opened “Original Joe’s” in San Jose. The four partners wanted to bring an authentic San Francisco restaurant to the South Bay. They were convinced that if they could keep it authentic, they could serve the community by producing their traditional home-style Italian American Cuisine. Their desire was so great that they actually transported San Francisco French Bread via Greyhound Bus everyday for the first two years of operation.
 In the early 1970’s downtown San Jose started to flounder. Businesses were relocating to the outskirts of town. Original Joe’s became one of the cornerstones for an ever changing downtown. As the genres of food have changed over the years, Original Joe’s maintains its traditional roots. Still owned and operated by the Rocca Family, Original Joe’s continues to strive to replicate the dining experience that people have enjoyed for over half of a century.

Sportstalk/Gilda’s Seafood at Santa Cruz Pier podcast remote Mon Oct 28, 2024

Gilda’s Restaurant at 37 Municipal Wharf Santa Cruz near the Santa Cruz Boardwalk podcast crew left hand side going up Daisy Amaya (advertising), Kelli Duca (San Francisco Giants), Marko Ukalovic (San Jose Barracuda beat writer), right side going down Michael Roberson (Stanford Cardinal beat writer), Tony the Tiger Hayes (He was a Giant? Feature writer), Michael Duca (mlb.com and host) , and Lee Leonard (producer), (photo by Gilda’s Restaurant)

Sportstalk is honored to do a remote podcast at historic Gilda’s Seafood Restaurant now serving the greater Santa Cruz area for 50 years. Gilda’s near the Santa Cruz Boardwalk serving pasta and great seafood selections. Our thanks to general manager Alisa Dodds, server Danny and the fine staff at Gilda’s Seafood Restaurant.

Our podcast will feature headline sports that includes all the latest game results regarding the San Francisco 49ers, San Jose Sharks, Golden State Warriors, and much more. Today’s podcast talent, Michael Duca (Cal basketball analyst and host), Tony the Tiger Hayes (He was a Giant? author), Marko Ukalovic (San Jose Barracuda beat writer), Michael Roberson (Stanford Cardinal beat writer) and Lee Leonard (producer).

Gilda’s Seafood Restaurant Santa Cruz podcast:

Sportstalk/Gilda’s Seafood at Santa Cruz Pier podcast remote Mon Oct 28, 2024

Gilda’s Restaurant at 37 Municipal Wharf Santa Cruz near the Santa Cruz Boardwalk. A look at the entrance area home of some the best local seafood in Santa Cruz (photo by Gilda’s Restaurant)

Sportstalk is honored to do a remote podcast at historic Gilda’s Seafood Restaurant now serving the greater Santa Cruz area for 50 years. Gilda’s near the Santa Cruz Boardwalk serving pasta and great seafood selections. Our thanks to general manager Alisa Dodds, server Danny and the fine staff at Gilda’s Seafood Restaurant.

Our podcast will feature headline sports that includes all the latest game results regarding the San Francisco 49ers, San Jose Sharks, Golden State Warriors, and much more. Today’s podcast talent, Michael Duca (Cal basketball analyst and host), Tony the Tiger Hayes (He was a Giant? author), Marko Ukalovic (San Jose Barracuda beat writer), Fernando Abarca (San Jose Sharks beat writer), Michael Roberson (Stanford Cardinal beat writer) and Lee Leonard (producer).

Gilda’s Seafood Restaurant Santa Cruz podcast:

Sportstalk podcast remote from Firefish Grill in Santa Cruz: 49ers, Warriors, Giants talk plus what’s on the menu

Sportstalk broadcast team at Firefish Grill in Santa Cruz: left bottom and up Firefish general manager Lance Haggard, Kelly Duca (SF Giants), Daisy Amaya (advertising), Lee Leonard (producer), right top and down, Tony the Tiger Hayes (He was a Giant feature writer), Michael Duca (mlb.com and host), Morris Phillips (Cal Bears beat writer) and Marko Ukalovic (San Jose Earthquakes beat writer) (photo by Firefish Grill)

Sportstalk podcast remote from Firefish Grill in Santa Cruz with Michael Duca (host), Marko Ukalovic (San Jose Earthquakes beat writer), Morris Phillips (Cal Bears beat writer) and Tony the Tiger Hayes (Is He A Giant? feature writer)

Our thanks to our hosts at Firefish Grill Owner and chef Mark Gilbert and general manager Lance Haggard. Firefish Grill with Fresh Seafood, Full Bar, and Exceptional Views located at 25 Municipal Pier at the Santa Cruz Wharf near the Santa Cruz Boardwalk. Call 831-423-5200 or visit http://www.firefishgrill.net

Sportstalk podcast remote from Firefish Grill in Santa Cruz Mon Aug 26, 2024

Sportstalk podcast remote from Firefish Grill in Santa Cruz with Michael Duca (host), Marko Ukalovic (San Jose Earthquakes beat writer), Morris Phillips (Cal Bears beat writer) and Tony the Tiger Hayes (Is He A Giant? feature writer)

Our thanks to our hosts at Firefish Grill Owner and chef Mark Gilbert and general manager Lance Haggard. Firefish Grill with Fresh Seafood, Full Bar, and Exceptional Views located at 25 Municipal Pier at the Santa Cruz Wharf near the Santa Cruz Boardwalk. Call 831-423-5200 or visit http://www.firefishgrill.net

Sportstalk podcast at Sushi Confidential downtown San Jose Feb26, 2024

Sushi Confidential at 26 San Pedro Square, downtown San Jose (photo by Sushi Confidential)

Marko Ukalovic (host and San Jose Barracuda beat writer), Titus Wilkinson (San Jose Sharks and San Jose Barracuda beat writer), Troy Ewers (San Jose State Spartans and SJ Sharks beat writer) and Chiranbir Mahal (INDTV USA) with our host owner of Sushi Confidential Restaurant Randy Musterer.

Were podcasting from the Sushi Confidential San Pedro Square location at 26 San Pedro Square in downtown San Jose. There are three Sushi Confidential locations here in the South Bay to serve you 247 East Campbell Avenue in downtown Campbell, 17340 Monterey Road Morgan Hill and right here at San Pedro Square in downtown San Jose.

Sushi Confidential serves sustainable wild caught California Halibut caught off the coast of Santa Cruz. This is as fresh as it gets. Sushi Confidential offers a full menu made to order of Nigiri Sushi, special rolls, and try a favorite the sticky pork bao buns from the starter menu.

There is so much to choose from hot entrees, salads, ramen, a kids menu, to the eight piece Sushi Confidential rolls. Sushi Confidential with three South Bay locations in Campbell, Morgan Hill and downtown San Jose.

Original Joe’s San Jose/Sportstalk podcast: Great food, great service a tradition in the South Bay since 1956; Giants are dealing; 49ers playoffs; and Warriors troubles

Entrance to Original Joe’s at 301 South First Street downtown San Jose hosted Sportstalk radio/podcast program on Mon Jan 8, 2024 (photo from Original Joes.com)

Mon Jan 8, 2024

Sportstalk is honored to do our podcast at Original Joes 301 South First Street in downtown San Jose. We thank our hosts and Original Joe’s owners Brad Rocca, Michelle Rocca, Matt Rocca, Greg Bardakos, assistant manager Chris, and our server Jenny. Original Joes welcomes our panel Jimmy Price Sports Talk contributor, Titus Wilkinson San Jose Barracuda and Sharks beat writer, Troy Ewers San Jose State Spartans and Sharks beat writer, and your host Marko Ukalovic.

On May 24, 1956 Louis J. Rocca, Louis J. Rocca, Jr. (Babe), Arthur Tortore (Otto) and Anthony Caramagno (Nino) opened “Original Joe’s” in San Jose. The four partners wanted to bring an authentic San Francisco restaurant to the South Bay. They were convinced that if they could keep it authentic, they could serve the community by producing their traditional home-style Italian American Cuisine. Their desire was so great that they actually transported San Francisco French Bread via Greyhound Bus everyday for the first two years of operation.
 In the early 1970’s downtown San Jose started to flounder. Businesses were relocating to the outskirts of town. Original Joe’s became one of the cornerstones for an ever changing downtown. As the genres of food have changed over the years, Original Joe’s maintains its traditional roots. Still owned and operated by the Rocca Family, Original Joe’s continues to strive to replicate the dining experience that people have enjoyed for over half of a century.

One Market Street Restaurant podcast: 49ers preparing for Eagles rematch; Warriors-Kings battle at Golden 1 in Sacramento; plus great dinning

Podcasting from One Market Restaurant in downtown San Francisco on Mon Nov 27, 2023 from left to right, Amaury Pi Gonzalez (lead play by play announcer Oakland A’s), Lee Leonard (producer), Toyna Pitts (One Market Restaurant Sommelier), David Zizmor (talk show host), Bill Gould (Sports Radio Service contributor), and Mauricio Segura (podcast contributor) photo from Mauricio Segura

One Market Street Restaurant in downtown San Francisco podcast with David Zizmor, Amaury Pi Gonzalez, Mauricio Segura, Bill Gould, and Lee Leonard (producer). Our thanks to our host Larry Bouchard general manager and partner and Toyna Pitts Wine Director/Sommelier. It’s Larry who says about One Market “With a history of serving quality cuisine in an ideal city location, One Market Restaurant has been a popular force on the dining scene since opening,” says Bouchard. “One of the most important aspects of my job is to make sure that we continue to surpass our guests’ expectations and raise the bar in terms of excellence in cuisine and service.”

Come try some of One Market Street’s favorites the Crispy Fried Chicken Sandwich, Grilled Tombo Tuna Salad, House Ground All Natural Burger, 12 Hour Smoked Beef Brisket, Grilled Idaho Trout or Grilled Flat Iron Steak.

We’ll be reviewing the One Market Street menu favorites with our hosts here at One Market tonight. For a delicious lunch or dinner dine at one of downtown San Francisco’s favorites One Market Restaurant.

One Market Street Restaurant podcast; Talking NBA, NFL and great dining Mon Nov 27, 2023

Outside photo of One Market Restaurant in downtown San Francisco (photo by Open Table)

One Market Street Restaurant in downtown San Francisco podcast with David Zizmor, Amaury Pi Gonzalez, Mauricio Segura, Bill Gould, and Lee Leonard (producer). Our thanks to our host Larry Bouchard general manager and partner and Toyna Pitts Wine Director/Sommelier. It’s Larry who says about One Market “With a history of serving quality cuisine in an ideal city location, One Market Restaurant has been a popular force on the dining scene since opening,” says Bouchard. “One of the most important aspects of my job is to make sure that we continue to surpass our guests’ expectations and raise the bar in terms of excellence in cuisine and service.”

Come try some of One Market Street’s favorites the Crispy Fried Chicken Sandwich, Grilled Tombo Tuna Salad, House Ground All Natural Burger, 12 Hour Smoked Beef Brisket, Grilled Idaho Trout or Grilled Flat Iron Steak.

We’ll be reviewing the One Market Street menu favorites with our hosts here at One Market tonight. For a delicious lunch or dinner dine at one of downtown San Francisco’s favorites One Market Restaurant.

Sushi Confidential San Jose podcast from San Pedro Square in downtown San Jose Mon Oct 30, 2023

Sushi Confidential at 26 San Pedro Square, downtown San Jose (photo by Sushi Confidential)

Marko Ukalovic, Titus Wilkinson, Troy Ewers and Jimmy Price with our host owner of Sushi Confidential Restaurant Randy Musterer. Were podcasting from the Sushi Confidential San Pedro Square location at 26 San Pedro Square in downtown San Jose. There are three Sushi Confidential locations here in the South Bay to serve you 247 East Campbell Avenue in downtown Campbell, 17340 Monterey Road Morgan Hill and right here at San Pedro Square in downtown San Jose.

Sushi Confidential serves sustainable wild caught California Halibut caught off the coast of Santa Cruz. This is as fresh as it gets. Sushi Confidential offers a full menu made to order of Nigiri Sushi, special rolls, and try a favorite the sticky pork bao buns from the starter menu.

There is so much to choose from hot entrees, salads, ramen, a kids menu, to the eight piece Sushi Confidential rolls. Sushi Confidential with three South Bay locations in Campbell, Morgan Hill and downtown San Jose.